When doing a nutrient assessment of drug–nutrient interactions, which primary organs are assessed?
a. kidneys, small intestine, spleen
b. liver, spleen, pancreas
c. kidneys, liver, heart
d. liver, heart, small intestine
e. kidneys, spleen, pancreas
c
Nutritional Science
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a. lactated Ringer's. b. 5% dextrose. c. normal saline. d. 10% dextrose.
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