Foods such as baked potatoes, French bread, and cornflakes are good sources of a number of nutrients although they are considered ____ foods

A) high-glycemic index
B) low-glycemic index
C) moderate-glycemic index
D) fortified


A

Nutritional Science

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Isabella is being evaluated for liver transplant surgery. The dietitian finds it difficult to assess her nutritional needs because ____

A) she may have fluid retention B) her intake may be inadequate due to esophageal varices C) she is receiving nutrients via parenteral nutrition D) she is suffering from steatorrhea

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Name 4 ways to minimize enzymatic browning

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The following oils can be winterized:

a. corn, soy, cottonseed b. olive, corn, soy c. cottonseed, olive d. olive, corn

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Fetal exposure to alcohol may:

A) cause growth retardation. B) cause mental retardation. C) cause learning and behavioral problems. D) All of the above E) a, b

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