What are advantages of breastfeeding? What is the most ideal source of nutrients?

What will be an ideal response?


Ans: Advantages of breastfeeding go beyond nutrients, promote maturation of immune system and intestinal tract, reduced risk of asthma, leukemia, diabetes, ear/respiratory infections, reduced risk for obesity in childhood/adolescence, breast milk is less expensive, requires no preparation both types of feeding can develop strong bond through close physical contact. Ideal source of nutrients-nutrients that are easily digestible and highly bioavailable and in amounts matched in needs, reduces risk of food allergies and intolerances, provides immune factor proteins (antibodies) and other compounds, maturation of GI tract and immume system, reduced risk of misaligned teeth, may enhance visual acuity, nervous system development and learning ability by providing fatty acid docosahexaenoic acid.

Nutritional Science

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Of the approximately 92 naturally occurring elements, _____ are essential to human health

1.6 2.20 3.37 4.92

Nutritional Science

What complication most commonly occurs with folate deficiency?

A. reduced bone formation and mineralization B. villus shortening in the intestine C. retrograde amnesia D. ataxia and sensory neuropathy E. pancreatic insufficiency

Nutritional Science

In addition to the alcohol dehydrogenase system, the liver must employ MEOS when chronically elevated alcohol levels are present there

Indicate whether the statement is true or false

Nutritional Science

A person should interpret which term as reflecting the lowest amount of sodium per serving?

a. very low sodium b. reduced sodium c. lightly salted d. sodium free

Nutritional Science