Changes in blood lipids during pregnancy are related to maternal dietary intake and should be monitored on a regular basis

Indicate whether the statement is true or false


F

Nutritional Science

You might also like to view...

What organ contains special LDL receptors that play a crucial role in controlling blood cholesterol?

a. Liver b. Pancreas c. Gallbladder d. Skeletal muscle e. Small intestine

Nutritional Science

Moderate alcohol intake is not associated with protection against which of the following health problems?

A) Heart disease B) Type 1 diabetes C) Dementia D) Hypertension and stroke

Nutritional Science

Theoretically, to achieve a 40-pound weight gain, women with twins would need to consume approximately _____ extra calories during pregnancy than do women with singleton pregnancies.

A. 15,000 B. 25,000 C. 35,000 D. 45,000 E. 50,000

Nutritional Science

A food that provides a natural food source of vitamin D is:

a. mackerel. b. wheat germ. c. steak. d. margarine.

Nutritional Science