During anaerobic glycolysis, each molecule of glucose produces how many molecules of ATP?

A. 2
B. 4
C. 36
D. 129


Answer: A

Nutritional Science

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Meat turns brown when exposed to air because the iron-containing proteins _____

a. become contaminated with bacteria b. become chemically unstable c. are reduced d. are oxidized

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In the United States, Non-Hispanic whites have higher rates of diabetes than Asians, Hispanics, and Non-Hispanic blacks

Indicate whether the statement is true or false

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Which statement is true about BRCA1 and BRCA2 genes?

A. These genes were discovered in 1953. B. Cancerous tumors often form on these genes. C. People can be tested for mutations on these genes. D. Mutations of these genes lead to diabetes.

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Describe the purpose of the National Dysphagia Diet, and list examples of foods to include from each level.

What will be an ideal response?

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