Which of the following is a feature of phosphorus?
a. Involved in energy exchange
b. Activates fat-soluble vitamins
c. Ranks lowest among the minerals in amount present in the body
d. Ranks highest among the minerals in amount present in the body
e. In the U.S., phosphorous intake has decreased as fast food intake has increased
ANS: A
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Summarize the current recommendations for nutrition therapy for gastroparesis. Choose at least 3 of the recommended dietary modifications and explain why each may assist with control of symptoms or improve nutritional status
What will be an ideal response?
The functional assessment component for a nutritional status assessment of older adults measures _____
a. liver function b. cardiac output c. activities of daily living d. risk of malnutrition
All of the following are considered lifestyle factors that affect health EXCEPT:
a. smoking habits. b. gender. c. diet. d. stress level.
Enteral formulas may be used orally to supplement a patient's diet. When this occurs, _____ becomes an important consideration
a. taste b. cost c. osmolality d. kcalorie content