The general guideline for rest periods between workouts is approximately

A) 24 hours.
B) 48 hours.
C) 36 hours.
D) 72 hours.


Ans: B) 48 hours.

Nutritional Science

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The presence of ________ chemically distinguishes protein from carbohydrate and fat.

A. choline B. hydrogen C. carbon D. nitrogen

Nutritional Science

Don is suffering from malnutrition. Which of the following might be true of his condition?

A. Don must be undernourished. B. Don must be experiencing chronic hunger. C. Don could be suffering from undernutrition or overnutrition. D. Don must be experiencing a vitamin deficiency.

Nutritional Science

A diet high in saturated and trans fat and cholesterol most increases the likelihood of developing:

a. cancer. b. hypertension. c. heart disease. d. osteoporosis.

Nutritional Science

Dark chocolate may positively influence cardiovascular health

a. True b. False Indicate whether the statement is true or false

Nutritional Science