A client with type 2 diabetes is at risk for cardiac problems because:

a. diabetes accelerates development of atherosclerosis.
b. sustained rapid heart rates occur in diabetic clients and these stress the myocardium.
c. hypovolemia that occurs in the diabetic causes the heart to have to work harder.
d. diabetes causes increased force of myocardial contractions that increases oxygen consumption.


a

Nutritional Science

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