The difference between one triglyceride and another resides in the type of fatty acids attached to each glycerol.
Answer the following statement true (T) or false (F)
True
Nutritional Science
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The three different forms of vitamin A that are active in the body are ____________________
Fill in the blank with correct word
Nutritional Science
Which two of the following are basic classifications of vitamins?
a- animal-soluble vitamins b- fat-soluble vitamins c- plant-soluble vitamins d- water-soluble vitamins
Nutritional Science
Why is energy balance important for healthy living?
What will be an ideal response?
Nutritional Science
Briefly describe the development of cross-tolerance in chronic drinkers due to alcohol consumption
Nutritional Science