Food-insecure older adults who have food available to them but who choose not to prepare it
A. are to blame for their own food insecurity.
B. may have limited mobility or poor health that make the food difficult to prepare.
C. should sell the food to increase their income.
D. should order prepared, ready-to-eat food to avoid malnutrition.
B
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For those individuals who are unable to safely swallow or to consume adequate nutrition orally because of dysphagia, _______________ feedings should be considered
Fill in the blank(s) with correct word
Lipolysis is stimulated by ____
A) ?epinephrine alone B) ?epinephrine and natriuretic peptides C) ?natriuretic peptides alone D) ?norepinephrine and epinephrine
An empty-kcalorie food is one that contains ____
A) ?no kcalories B) ?an abundance of vitamins but little or no minerals C) ?an abundance of minerals but little or no vitamins D) ?energy and little or no proteins, vitamins, or minerals
In setting the RDA for protein, the committee assumed that ____
a. protein will be of low quality b. protein will be consumed together with adequate energy and other nutrients c. other nutrients in the diet will be inadequate d. the RDA will be applied to individuals with unusual metabolic needs e. protein will form the majority of a person's diet