Among adults and the elderly in the United States, intakes of _____ is substantially higher than recommended
a. sodium
b. potassium
c. vitamin A
d. vitamin D
e. potassium
a
You might also like to view...
The energy value of a raw peach is reported as a number of ________.
A. rads B. thermals C. BTUs D. kilocalories
Research suggests that dietary fiber is an important substrate for the gut microbiota; therefore, dietary fiber alterations may have an immediate and direct impact on gut microbes.
Answer the following statement true (T) or false (F)
Which professional is a degreed health and fitness professional qualified to assess, design, and implement individual and group exercise and fitness programs for apparently healthy individuals and individuals with medically controlled diseases?
A) Certified Personal Trainer B) Health Fitness Specialist C) Clinical Exercise Specialist D) Registered Clinical Exercise Physiologist
What does the Tolerable Upper Intake Level of a nutrient represent?
a. The maximum amount allowed for fortifying a food b. A number calculated by taking twice the RDA or three times the AI c. The maximum allowable amount available in supplement form d. The maximum amount from all sources that appears safe for most healthy people