Which of the common food allergens must be identified on ingredient labels?

A) Strawberries
B) Wheat
C) Sodium aluminum phosphate
D) Xanthan gum


B

Nutritional Science

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Vitamin B12 deficiency can result in a macrocytic, megaloblastic anemia. This is because

A. vitamin B12 is directly required for red blood cell production. B. vitamin B12 deficiency produces a secondary folate deficiency. C. of an autoimmune attack on stomach cells producing intrinsic factor.

Nutritional Science

People naturally like high-fat foods. Fat carries many compounds that give foods _____. actose to _____

1.enticing aromas 2.rigidity to withstand cooking processes 3.glistening appearance for temptation 4.ability to stimulate a greater appetite

Nutritional Science

Unprocessed or minimally processed foods are often referred to as _____ foods

Fill in the blank(s) with correct word

Nutritional Science

A serum albumin of 2.5 g/100 mL in a stable adult male with malnutrition suggests

a. iron deficiency. b. a normal finding. c. short-term protein malnutrition. d. long-term protein malnutrition.

Nutritional Science