All of the following are classified as fat-soluble vitamins EXCEPT:
a. vitamin D.
b. vitamin E.
c. vitamin A.
d. biotin.
d
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The common mold species Asperigillusflavus produces prion proteins believed to cause mad cow disease.?
Indicate whether the statement is true or false
Evaluation of the decision making process may answer all of the following questions except: a. What else is necessary to correct the situation?
b. Were new problems identified that need to be addressed? c. What approach should be next in the decision making process? d. Was the decision effective, efficient, and appropriate?
Which of the following is NOT among the features of iron nutrition in children?
a. Anemia makes children more disruptive b. General symptoms of iron deficiency are similar to those of mild lead toxicity c. The brain appears to be less sensitive to iron deficiency than the rest of the body d. Children who had iron-deficiency anemia as infants do not show normal school performance even after iron status has improved
Nutrition labels contain all of the information people need to make healthy decisions about what to eat
1.True 2.False