The concentration of proteins synthesized in the breast is more affected by the _____
a. age of the infant
b. amount of protein in the mother's diet
c. hormone variation in the mother
d. age of the mother
e. caloric intake by the mother
a
You might also like to view...
Restriction of dietary cholesterol is recommended during infancy.
Answer the following statement true (T) or false (F)
Which is TRUE regarding Tolerable Upper Intake Levels (ULs)?
a) For some groups, there is an established benefit of consuming nutrients at this level. b) It is a not a recommended level for consumption. c) Consuming nutrients at this level will probably cause adverse health effects. d) The UL is set at the level of intake that causes adverse effects in 5% of the population .
To reduce the chances of having a baby with neural tube defects, all women of childbearing age should ensure they maintain an adequate intake of which vitamin?
A) ascorbic acid B) niacin C) cyanocobalamin D) folate
Which of the following is NOT a common barrier to breastfeeding initiation?
a. Embarrassment b. Lack of confidence c. Fear of pain d. Lack of support e. All of the above are common barriers to breastfeeding.