A serving of food supplies 20 g carbohydrate, 10 g fat, 25 g protein, and 100 g water. Which of the following statements is true about a serving of the food?
A. Fat provides the most food energy.
B. Water provides the most food energy.
C. Protein provides about 25% of total calories.
D. Carbohydrate provides the least food energy.
Answer: D
Nutritional Science
You might also like to view...
Candy can be aerated by all of the flowing methods except
A. pulling. B. adding baking soda. C. incorporating an egg white foam. D. adding gelling agents.
Nutritional Science
What is the difference between kwashiorkor and marasmus?
Nutritional Science
Which of the following is a personality trait associated with eating disorders?
A) Gregariousness B) Perfectionism C) Enmeshment D) Optimism
Nutritional Science
Obesity is officially defined as a BMI of _____ or higher
a. 25 b. 30 c. 35 d. 40 e. 45
Nutritional Science