The label of a yogurt containing 0.4 grams of fat per serving is allowed to claim that the food is "fat free."
Indicate whether the statement is true or false
TRUE
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Which of the following is found in the first stage of iron deficiency??
a. Iron stores decline, as assessed by serum ferritin.
b. Hemoglobin levels fall, as assessed by complete blood count.
c. Red blood cell count falls, as assessed by hematocrit count.
d. Hemoglobin synthesis declines, as assessed by erythrocyte protoporphyrin.
e. Erythrocyte protoporphyrin, begins to accumulate.
Individuals with a body mass index less than 18.5 kg/m2 are classified as
What will be an ideal response?
Short-bodied pastes that set to very rigid, opaque gels upon cooling are most likely prepared from starch derived from
a. roots and tubers. b. high-amylase hybrids. c. cereal grains. d. waxy hybrids.
Charged ions such as sodium, potassium, and chloride are called _____
Fill in the blank(s) with the appropriate word(s).