A protein that is bound to a carbohydrate is called a ________.
A. phosphoprotein
B. lipoprotein
C. phospholipid
D. glycoprotein
E. proteocalyx
Answer: D
Anatomy & Physiology
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The age-related condition resulting from decreased lens elasticity is known as ________
A) hemianopia B) strabismus C) presbyopia D) myopia E) hyperopia
Anatomy & Physiology
________ is the substrate of ________
A) Lactose; lactase B) Galactose; lactose C) Sucrase; sucrose D) Lactase; glucose E) Glucose; lactose
Anatomy & Physiology
Which of the following enzyme/substrate combinations is matched INCORRECTLY?
A) cellulose — cellulase B) starch — amylase C) peptides — peptidase D) All are matched correctly.
Anatomy & Physiology
How might a high-fat diet cause metabolic acidosis?
A) loss of bicarbonate B) direct production of hydrogen ions C) breakdown of fat into fatty acids D) loss of phosphate E) loss of hydrogen ions
Anatomy & Physiology