Which is an example of a factor affecting nutritional intake during illness?
a. Nursing care
b. Medications
c. Accessible menus
d. The nutrition prescription
e. Obesity
b
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Methylmercury is a toxic chemical that bioaccumulates through a food web
Indicate whether the statement is true or false
Eating diets that contain high amounts of certain kinds of fat raise the risk of developing heart disease. Thus, a diet that supplies an excessive amount of such fats is a ________ for heart disease.
A. risk factor B. hypothetical variable C. nutritional determinant D. dietary modulator
The characteristic folds of the lining of the small intestine allow for increased surface area to promote absorption. Another aspect of the intestinal lining that increases surface area is the presence of
A. villi. B. microvilli. C. cilia. D. All of the above E. A and B
One method of determining a person's usual eating habits is to collect a:
a. 24-hour food record. b. blood sample. c. diet history. d. weight history.