Julie does not care for meat and poultry and restricts her intake of animal foods to only milk and
yogurt sources. Which dietary guideline is Julie failing to practice?
A) balance B) adequacy C) value D) moderation
A
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A nutritional assessment involves
a. collecting data and using it to evaluate a patient's nutrition status. b. implementing a nutrition care plan. c. identifying existing and potential nutrition problems. d. obtaining approval from insurance providers
Knowing the role of vitamin K in the body, in what organ would you expect to find it in large quantities?
a. Liver b. Pancreas c. Gallbladder d. Small intestine
The base for a tartar sauce is tomato paste
Indicate whether the statement is true or false
A daily deficit of 400 to 500 kcal should theoretically result in a loss of approximately ________ of body fat per week.
A. 1 pound B. 0.25 pound C. 4 pounds D. 3 pounds