Vitamins _____

a. are inorganic
b. facilitate the release of energy from the energy-yielding nutrients
c. facilitate all of the body's biochemical reactions
d. provide energy to the body
e. are directly responsible for a food's energy density


b

Nutritional Science

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Answer the following questions true (T) or false (F)

1. Hyponatremia results from too little or too much sodium in the blood. 2. Hyponatremia symptoms include: headache, muscle weakness, fatigue, seizures, coma and death. 3. Deli meats and canned soups are often high in sodium.

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Which of these choices list all the products of starch digestion by pancreatic amylase?

a. fructose and glucose b. glucose c. maltose and oligosaccharides d. maltose and glucose

Nutritional Science

There are several types of Dietary Reference Intakes, also known as DRI's. While each are slightly different in their focus, in general they give us recommendations as to the amount of energy and nutrients needed to stay healthy.

a. true b. false

Nutritional Science

If vitamin C has been added to cranberry juice, the label must include:

a. an explanation of how it was processed b. a nutrient claim. c. a health claim. d. nutrient information. e. only the name and address of the manufacturer.

Nutritional Science