Most of the starch in a kernel of wheat is found in
A. the germ.
B. the endosperm.
C. the bran.
D. the stalk.
B
Nutritional Science
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Aspirin works to reduce the symptoms of infection or pain by retarding the synthesis of
a. arachidonic acid. b. certain eicosanoids. c. certain saturated fatty acids. d. certain unsaturated fatty acids.
Nutritional Science
Basal metabolic rate is measured in an individual who _____
a. has been awake more than 30 minutes b. has just finished exercising c. is in a room with music playing at a moderate volume d. is in a room at a comfortable temperature e. has fasted for 8 hours
Nutritional Science
Discuss the etiology of acute kidney injury.
What will be an ideal response?
Nutritional Science
The lymphatic system assists with the absorption and transport of
A) lipids. B) carbohydrates. C) amino acids. D) electrolytes.
Nutritional Science