Vitamin E is a(n) _____

A) prohormone
B) water-soluble vitamin
C) oxidizing agent
D) antioxidant


D

Nutritional Science

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On day two of the hike, why did Casey most likely develop a headache and experience confusion and nausea?

a. dehydration b. the flu c. hyponatremia d. food poisoning e. contaminated water

Nutritional Science

Nancy consumes fewer kcalories at 14 months than she did at 11 months. This change in appetite probably indicates that she is _____

a. ill and needs medical attention b. not as physically active now as when she was 11 months old c. in a less rapid stage of growth now d. becoming malnourished e. too picky and probably needs to be forced to eat more

Nutritional Science

Which of the following statements about storage of fats is false?

A. Butter can be stored in both the refrigerator and freezer. B. Margarine does not freeze well because its emulsions may separate. C. Olive oil has a longer shelf life than most vegetable oils and can be stored at room temperature, tightly covered and in a dark area. D. Monounsaturated fats usually keep for about 1 year.

Nutritional Science

Bovine spongiform encephalopathy

Indicate whether the statement is true or false

Nutritional Science