Applied to agricultural crops, the term lodging refers to ________
A) plants falling over, often as a result of too much N
B) plants losing their leaves because of a N imbalance
C) short, stubby plants starving for N or S
D) infestation with a high number of insect larvae lodged in the fruits or seeds
E) pre-mature fruit drop as a result of N deficiency
A
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Fill in the blank(s) with the appropriate word(s).
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Answer the following statement true (T) or false (F)
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