Which food can generally be consumed by people with lactose maldigestion?
a. hard cheese
b. ice cream
c. cottage cheese
d. milk
e. yogurt with added milk solids
a
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Dr. Sullivan is conducting a clinical trial to determine if vitamin Z can improve test performance
of students in an introductory college nutrition course. Dr Sullivan puts all the student names in a hat and draws names to determine if they will be placed in the control or the experimental group. The experimental group receives a capsule of vitamin Z and the control group a "sugar pill" that tastes and looks identical to the vitamin Z capsule. Neither Dr. Sullivan nor the participants knows who is receiving which treatment. This experiment is BEST described as A) double-blind, placebo-controlled. B) single-blind, random selection. C) single-blind, random selection, placebo-controlled. D) double-blind, random selection, placebo-controlled.
Assess Mitch's weight and BMI. What would be a healthy weight range for Mitch?
What will be an ideal response?
The rhythmic contractions responsible for propelling food through the digestive tract are called
A) mastication. B) locomotion. C) peristalsis. D) elimination.
Frequently, practitioners incorporate concepts from more than one theory into an intervention design
a. True b. False Indicate whether the statement is true or false