Consideration should be given to providing patients with food that provides:
a. Good nutrition.
b. Good taste.
c. No opportunity for contamination.
d. All of these.
Ans: d. All of these.
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You believe that a young male patient, who has been shot in the lower abdomen, is bleeding internally and is in the early stage of shock. Which item indicates the appropriate prehospital care of this patient?
A) Semi-Fowler's position and direct pressure over the injury site B) "Shock" position and administration of water by mouth C) Oxygen therapy and rapid transport to the hospital D) Oxygen therapy and warm packs to the abdomen
One week, a state health department received substantially more case reports of a disease from one county than had been reported during the previous 2 weeks. No increase was reported in neighboring counties. Possible explanations for this increase include which of the following?
a. An outbreak in the county. b. Batch reports. c. Duplicate reports. d. Increase in the county’s population. e. Laboratory error. f. All of the above.
Write as a proportion: 1 is to 3 as 9 is to 27
What will be an ideal response?
A medical assistant who calls a patient's pharmacy to order a prescription illustrates
A. critical thinking skills. B. a willingness to learn. C. the need for attention to detail. D. self-motivation.