Studies have shown a reduction of colon cancer risk, at least among individuals with certain genotypes, with ingestion of isothiocyanates found in:
a. protein.
b. cruciferous vegetables.
c. oranges.
d. tomatoes.
b
Nutritional Science
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Proteins regulate which of the following body processes?
a. Acid-base balance b. Fluid balance c. Muscle contraction d. All of these are correct
Nutritional Science
Liver is a rich source of vitamin A, so why should humans consume it with caution?
What will be an ideal response?
Nutritional Science
Which food would be the best choice for a parent trying to increase fiber in her or his child's diet?
A. energy bar B. broccoli C. apple juice D. white rice E. soy milk
Nutritional Science
Write an ADIME note for your initial nutrition assessment
What will be an ideal response?
Nutritional Science