Figure 3.49 illustrates how environmental pollution, though worrisome, contributes less to cancer than poor diet and smoking. Figure 3.50 illustrates trends in fast food consumption. What do these two trends, taken in combination, indicate to you? What actions can you take to remedy these situations?
What will be an ideal response?
The two graphs illustrate how diet is largely responsible for good health, but more people are eating fast food. Fast food is normally prepared with higher fat content and cooked in hydrogenated oils more often than food prepared at home or in full-service restaurants. People can take action that would pressure fast food chains to use healthy oils in cooking, provide more fresh fruits and vegetables, and use low-fat ingredients. Ask students to determine what measures fast food chains are taking in response to the public’s demand for healthier fast foods.
You might also like to view...
A fuel injector can be an input or an output component
Indicate whether the statement is true or false
List three alarm conditions that will stop the robot if it is running or prevent start up.
What will be an ideal response?
A(n) ____________________ is a nondestructive tension test performed by the sling manufacturer or an equivalent entity to verify construction and workmanship of a sling.
Fill in the blank(s) with the appropriate word(s).
The two primary functions of an evaporator are to remove ____________________ and ____________________ from the refrigerated space.
Fill in the blank(s) with the appropriate word(s).