Which patient is at greatest risk for osteoporosis?


Answer: Caucasian female who is underweight with an immediate relative with osteoporosis

Nutritional Science

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What is a build-up of nitrogenous waste products (such as urea) in the blood and body fluids called?

A. anemia B. proteinuria C. oliguria D. azotemia E. hematuria

Nutritional Science

In 1980, the U.S. Department of Health and Human Services (DHHS) and the U.S. Department of Agriculture (USDA) published an expanded food recommendation called the _____, which have been revised every five years since then to reflect new scientific information

A) MyPlate food guide B) Dietary Guidelines for Americans C) Food Tracker guide D) USDA Food Pattern publication

Nutritional Science

What guidelines are set for total lipid consumption?

Nutritional Science

What noticeable physical deformity is characteristic of rickets?

a. overly large skull b. crooked fingers and toes c. bowing of the legs d. scoliosis of the thoracic spine e. extensive skin rash

Nutritional Science