What are three health habits that nearly all cultures identify as health preserving?

a. exercise, family, and spirituality
b. alcohol consumption, preventative care, and dressing warmly
c. rest, relaxation, and recreation
d. a good diet, sufficient rest, and cleanliness
e. a low-fat diet, rigorous exercise, and family time


d

Nutritional Science

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Vitamin A deficiency causes abnormal cell differentiation and results in:

a. beriberi. b. pellagra. c. keratinization. d. kwashiorkor.

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How often should the catheter site of a patient on TPN be monitored?

a. Before starting b. Every 4 to 8 hours c. Daily d. Several times a week

Nutritional Science

Which of the following is most important in determining the space required for a food production unit in a new facility?

a. number of hours the foodservice will be operating b. market form of foods purchased c. number of foodservice employees d. length of menu cycle

Nutritional Science

Even one fish meal a week offers protection against cardiovascular disease

Indicate whether the statement is true or false

Nutritional Science