What is the primary cause of deaths that occur during exercise?

A) Low level of physical fitness
B) Pre-existing health conditions
C) Heat exhaustion
D) Allergic reactions
E) Electrolyte imbalance


B

Nutritional Science

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Which of the following would increase vitamin E in a salad?

A. All options are correct. B. olive oil C. chopped nuts D. avocado slices

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Sasha wants to consume 30 percent of her total calories from fat and she eats 2000 calories per day. What is the maximum number of fat grams she should eat?

a. 35 grams b. 45 grams c. 55 grams d. 65 grams e. 75 grams

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Nancy consumes fewer kcalories at 14 months than she did at 11 months. This change in appetite probably indicates that she is _____

a. ill and needs medical attention b. not as physically active now as when she was 11 months old c. in a less rapid stage of growth now d. becoming malnourished e. too picky and probably needs to be forced to eat more

Nutritional Science

Anemia is a possible complication following gastric bypass surgery. Which statement is true?

a. Clients need to be taught the importance of taking vitamin B12 because evidence of anemia may not appear until years later. b. Dumping syndrome causes anemia because the stomach is the major site for iron absorption. c. The resulting increased gastric secretions impede iron and vitamin B12 absorption. d. Fat malabsorption causes malabsorption of fat-soluble vitamins such as vitamin B12.

Nutritional Science