Of the following, the food with the LEAST amount of iron is ___.

a. kidney beans
b. fortified cereal
c. roast beef
d. skim milk


Ans: d. skim milk

Nutritional Science

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Carbohydrates, fats, and proteins are the only nutrients in foods that provide energy.

a. true b. false

Nutritional Science

One of the most important distinctions between starvation and metabolic stress is the difference in _______________ and fuel substrate requirements.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Mechanical digestion begins in the

A) large intestine. B) small intestine. C) mouth. D) stomach.

Nutritional Science

Many elderly people avoid social contact because they ________.

A. have problems with urinary incontinence B. have trouble seeing, so they avoid going out C. are experiencing hearing loss D. All of these choices are accurate.

Nutritional Science