The measure of energy within a system is called:

A. temperature
B. heat
C. entropy
D. thermodynamics


Ans: B. heat

Nutritional Science

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What is the role of myoglobin?

a. Stores excess iron when iron storage in the liver reaches full capacity b. Provides oxygen immediately to muscle c. Binds excess iron in the GI tract to help prevent overconsumption d. Facilitates the transfer of oxygen to the red blood cells

Nutritional Science

A variation in a single nucleotide of a DNA strand is called a(n)

a. RNA switch. b. thymine substitution. c. environmental mutation. d. single nucleotide polymorphism.

Nutritional Science

The consumption of a large amount of food in a small amount of time is called:

a. pigging out. b. being ravenous. c. closet eating. d. binge-eating.

Nutritional Science

Vitamin C helps to form the fibrous structural protein of connective tissues known as ____________________

Fill in the blank with correct word

Nutritional Science