Which of the following is a function of chromium?

Blood glucose regulation
Collagen synthesis
Neutralization of free radicals
Remineralization of bones
Iron absorption


Blood glucose regulation

Nutritional Science

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What is a multifactorial disease?

A. a disease that exhibits many different forms, depending upon the individual B. a disease that has many different causes C. a disease that affects many different organ systems D. a disease that requires many different treatments or therapies

Nutritional Science

The Dietary Guidelines are published and revised by the U.S. Department of Agriculture in association with the:

a. Department of Health and Human Services. b. National Institutes of Health. c. National Academy of Sciences. d. Food and Nutrition Board.

Nutritional Science

What is the most likely reason for a pregnant woman to crave pickles?

a. A change in hormones b. A hypoglycemic episode c. A physiologic need for fluid d. A physiologic need for sodium e. Cultural expectations that she will crave them

Nutritional Science

The hormone __________ is secreted by the pancreatic alpha-cells in response to decreased blood glucose

Fill in the blank(s) with correct word

Nutritional Science