An important factor in obtaining excellent nutritional status is adequate ________
Fill in the blank(s) with correct word
energy intake
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Mandatory food labeling of packaged foods except those with meat and poultry in the United States is regulated by the
A) USDA. B) FTC. C) FDA. D) GAO.
Which of the following statements is not true?
a. Fats must be broken down to glycerol and fatty acids before oxidation can occur. b. Fatty acids are oxidized stepwise into two-carbon fragments. c. Two-carbon fragments of fatty acids enter the TCA cycle to be oxidized. d. Fatty acids can be used to synthesize glucose. e. Fatty acids can be esterified to triacylglycerols.
Typical fatty acids cannot be converted to glucose because ________.
A. they lack sufficient energy B. they can only be synthesized from amino acid skeletons, not fatty acid skeletons C. they enter the citric acid cycle at acetyl-CoA and can never reform pyruvate D. they enter the citric acid cycle as propionyl-CoA
The best way to ensure an adequate intake of trace minerals is to _____
a. eat foods containing the major minerals b. make sure your diet is sufficient in vitamins c. consume a variety of foods d. practice dietary adequacy e. take supplements