Which of the following INCORRECTLY pairs the type of fatty acid with foods that are significant sources of it?
a. polyunsaturated fats—tropical oils
b. monounsaturated fatty acids—nuts and avocado
c. trans fats—commercial baked goods and packaged snacks
d. saturated fats—animal fats
Ans: a. polyunsaturated fats—tropical oils
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At about what age does basal metabolic rate begin to gradually decrease?
A) 30 B) 25 C) 45 D) 15
Experts have developed the _____, which is a measurement that correlates strongly with body fat content
a. body mass total b. body mass index c. body mass tables d. chart weights e. height-weight-ratio
An example of a food that is a good source of niacin is:
a. oranges. b. spinach. c. pork chops. d. rice.
In the GI tract, there is a single sphincter that regulates the flow of the luminal contents from one organ to the next
Indicate whether the statement is true or false