Which of the following INCORRECTLY pairs the type of fatty acid with foods that are significant sources of it?

a. polyunsaturated fats—tropical oils
b. monounsaturated fatty acids—nuts and avocado
c. trans fats—commercial baked goods and packaged snacks
d. saturated fats—animal fats


Ans: a. polyunsaturated fats—tropical oils

Nutritional Science

You might also like to view...

An example of a food that is a good source of niacin is:

a. oranges. b. spinach. c. pork chops. d. rice.

Nutritional Science

At about what age does basal metabolic rate begin to gradually decrease?

A) 30 B) 25 C) 45 D) 15

Nutritional Science

In the GI tract, there is a single sphincter that regulates the flow of the luminal contents from one organ to the next

Indicate whether the statement is true or false

Nutritional Science

Experts have developed the _____, which is a measurement that correlates strongly with body fat content

a. body mass total b. body mass index c. body mass tables d. chart weights e. height-weight-ratio

Nutritional Science