The complex flavors we experience when we bite into a great sandwich are due to:
A) the gustatory system.
B) the olfactory system.
C) haptics.
D) both the gustatory and olfactory systems working in concert.
Answer: D
Rationale: Smell works in concert with taste to give us the experience of flavor. Without smell, a slice of onion might be difficult to discriminate from a slice of apple; their textures are quite similar and our taste buds alone may not be sufficient to discriminate one from the other.
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