What is the key to managing time wasters? Give some specific examples of how you would manage time wasters


The key to managing these time wasters is to take control of them. Schedule your telephone calls for certain periods of the day, and do not accept interruptions during "quiet" times unless an emergency arises. Minimize interruptions from colleagues and visitors. Attend only meetings that are directly related to your work.

Nutritional Science

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According to current research, sugar is a "diabetic no-no."

Indicate whether statement is true or false.

Nutritional Science

Children that rank over the 95% of BMI for their age:

A) have a higher IQ score than others. B) have a risk of becoming obese. C) have growth irregularities in their fat cells. D) have a genetic abnormality that causes them to be shorter and heavier.

Nutritional Science

Which of the following is both an endocrine (secretes hormones into the blood) and exocrine (secretes substances through a duct into the GI tract) organ?

A. Large intestine B. Gallbladder C. Pancreas D. Small intestine

Nutritional Science

April is starting to train for hotdog eating contests.  She is curious about the maximum capacity of the stomach.  About what is believed to be the maximum capacity of the stomach?

A. 16 cups B. 13 cups C. 10 cups D. 6 cups

Nutritional Science