List the components of 24-hour energy expenditure and the approximate percentage of total energy used by each
The components are resting energy expenditure: 67%; physical activity energy expenditure: 23%; and thermic effect of food: 10%.
Nutritional Science
You might also like to view...
The South Beach diet limits carbohydrate intake
a. True b. False Indicate whether the statement is true or false
Nutritional Science
What is the condition that occurs in starvation or diabetes in which there is an increase in the urinary excretion of ammonia??
A) ?metabolic alkalosis B) ?metabolic acidosis C) ?respiratory alkalosis D) ?respiratory acidosis
Nutritional Science
A measurement that may be used to calculate height in patients who are confined to bed is:
a. spine length. b. knee height. c. head circumference. d. wrist circumference.
Nutritional Science
Simple carbohydrates include:
a. disaccharides. b. oligosaccharides. c. resistant starch. d. hemicellulose.
Nutritional Science