Carbohydrate loading helps delay fatigue in athletes participating in events lasting 30 to 60 minutes.

Answer the following statement true (T) or false (F)


False

Nutritional Science

You might also like to view...

Many children with CF have slow growth and are lower in weight and shorter than expected.

Answer the following statement true (T) or false (F)

Nutritional Science

The process that causes yeast dough to rise is called

A. activation. B. fermentation. C. oven spring. D. shaping. E. punch down.

Nutritional Science

Alcoholism is associated with all of the following EXCEPT ________.

A. alcoholic hepatitis B. type I diabetes C. jaundice D. cirrhosis of the liver

Nutritional Science

The process of giving up electrons is called ____

A) oxidation B) reduction C) dehydrogenation D) hydrogenation

Nutritional Science