Which of the following groups of people is not at increased risk for undernutrition?
A) young adults B) infants C) older adults D) children
A
Nutritional Science
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Which of the following types of food are most commonly associated with foodborne illnesses?
a. Foods of animal origin b. Fruits c. Vegetables d. Grains
Nutritional Science
Many countries restrict the varieties of commercially-grown lima beans due to the seed's content of
a. cyanide. b. solanine. c. goitrogens. d. hallucinogens. e. narcotic-like substances.
Nutritional Science
Which type of glycogen storage disease causes a muscle phosphorylase deficiency?
A. type II B. type III C. type IV D. type V E. type VI
Nutritional Science
All of the following are common among adults living in food-insecure households except:
A) underweight. B) overweight. C) heart disease and/or diabetes. D) poor-quality diet.
Nutritional Science