The Adequate Intake (AI) of water from fluids and foods for men is:

a. 12 cups.
b. 11 cups.
c. 15 cups.
d. 8 cups.


c

Nutritional Science

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One reason fish is tender when it is cooked is that the collagen breaks down more easily at a lower temperature and converts to gelatin.

Answer the following statement true (T) or false (F)

Nutritional Science

What would most readily induce a vitamin K deficiency??

A) ?achlorhydria B) ?antibiotic therapy C) ?presence of oxalic acid in food D) ?insufficient intake of green leafy vegetables

Nutritional Science

Measuring waist circumference will assist in determining

A. the total fat content of the body. B. the risk of developing chronic diseases such as type 2 diabetes and hypertension. C. the amount of subcutaneous adipose tissue. D. the distribution of muscle and fat in the body.

Nutritional Science

Which group of people is most likely to engage in pica?

a. elderly b. young children c. men d. women e. adolescents

Nutritional Science