According to the AHA and AAP, children over 2 years of age should limit _____ to <7 percent of total calories per day

a. saturated fats
b. monounsaturated fats
c. polyunsaturated fats
d. trans fatty acids
e. cholesterol


a

Nutritional Science

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A patient with dysphagia waiting for a swallow test may receive:

a. thick liquids b. thin liquids c. peripheral parenteral nutrition d. parenteral nutrition

Nutritional Science

A renal patient who shows an increase in weight gain and blood pressure is most likely _____

a. retaining sodium and fluid b. retaining calcium c. experiencing salt wasting d. retaining phosphorus e. developing diabetes

Nutritional Science

Untrue or misleading claims deliberately or fraudulently made for any nutritional product, constitutes quackery.

Answer the following statement true (T) or false (F)

Nutritional Science

Which of the following is a feature of carbohydrate cravings and addictions?

a. People seek carbohydrates to restore brain glucagon levels b. The addiction is not physiological or pharmacological c. When people give in to their cravings, they consume sugars at the expense of other foods d. People label all carbohydrate foods as "bad" and then seek out self-destructive behavioral consumption

Nutritional Science