A nutritionally unstable patient who is receiving enteral feedings should have fluid status assessed at least:
a. every day
b. 3 times per week.
c. every week.
d. every 1-2 weeks.
e. prn.
a
You might also like to view...
Which of the following statements about the Estimated Energy Requirement (EER) is FALSE?
a. It is the average dietary energy intake that will maintain energy balance in a person with a healthy body weight and level of physical activity. b. EER is measured in kcalories per day. c. Food energy is needed to sustain a healthy and active life. d. UL for energy are based on a person’s age, gender, weight, and height. e. Any dietary intake in excess of energy needs results in weight gain.
List five examples of nutrition diagnoses that may necessitate alternate routes for nutrition interventions.
What will be an ideal response?
In comparison with the RDA for vitamin E, about how many fold higher is the Tolerable Upper Intake Level?
a. 2 b. 10 c. 25 d. 65
Which of the following is a single-gene disorder?
A) Diabetes B) Celiac disease C) Obesity D) Hypertension