Which would be an example of a nonfood cause of poor oral intake?
A. poorly fitting dentures
B. decreased sense of smell
C. use of adaptive equipment
D. lack of access to restaurants
E. hearing loss
Answer: A
Nutritional Science
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Increased fecal loss of serum protein, especially albumin, causing hypoproteinemia is called _______________.
Fill in the blank(s) with the appropriate word(s).
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The dietary enzyme that begins breaking down carbohydrates in the mouth is _____
a. Sucrase b. Lactase c. Salivary amylase d. malatse
Nutritional Science
Which sugar is a monosaccharide?
a. starch b. maltose c. lactose d. galactose e. sucrose
Nutritional Science
Which hormone increases the uptake of glucose and amino acids by muscle cells?
a. dopamine b. erythropoietin c. insulin d. estrogen e. testosterone
Nutritional Science