Approximately how many Americans live at or near the poverty level?
A. 28 million
B. 5 million
C. 14 million
D. 43 million
Answer: D
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Which of the following explains why many people eat too large a portion of snack foods and
meat and too small a portion of fruits and vegetables? A) lack of food labels on snack foods and meat B) lack of knowledge of how big a serving size is C) hunger-inhibiting phytochemicals found in fruits and vegetables D) hunger-promoting probiotics found in snack foods and meat
Fluorosis is associated with
A) insufficient intake of fluoride. B) Alzheimer's disease. C) consuming too much fluoride. D) osteoporosis.
Describe the difference between metabolic tolerance and functional tolerance to alcohol
What proportions of water and pasta are used in cooking pasta? How much does the volume of pasta increase with preparation?