According to a meta-analysis examining the relationship between cigarette smoking and nutrient intakes, smokers have lower intakes of _______________ and fiber compared to non-smokers
Fill in the blank(s) with correct word
antioxidants
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The perishability of a food is related to the water activity of the food
Indicate whether the statement is true or false
The two most likely sources of larger-than-normal mineral losses in athletes are:
a. urine and sweat. b. urine and feces. c. sweat and feces. d. sweat and gastrointestinal bleeding.
Positively charged ions are referred to as:
A. atoms B. cations C. anions D. molecules E. particles
Which of the following statements is true?
A. Phosphocreatine provides about 85% of the energy needed to fuel muscles during endurance physical activities. B. Amino acids are a major source of energy for contracting muscles. C. During high-intensity exercise, the rate of fat oxidation decreases. D. Glucose is the primary fuel for resting muscles.