To improve their children's eating habits, caregivers should ________.

A. discourage snacking
B. use the promise of desserts as a reward for eating vegetables
C. encourage children to eat at least 2 servings of fruits and vegetables daily
D. serve water instead of sugar-sweetened beverages


Answer: D

Nutritional Science

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All of the following are true regarding the genetic basis of cancer EXCEPT:

a. genetic factors account for 40% of bone cancers. b. genetic factors account for 42% of prostate cancers. c. genetic factors account for 5 to 27% of breast cancers. d. genetic factors account for 36% of pancreatic cancers.

Nutritional Science

Even though genetics may contribute to some obesity, environmental influences also exist based on the knowledge that:

a. it is so difficult for an obese person to maintain weight losses. b. even when reared apart, identical twins often have significant weight differences. c. the human gene pool has remained unchanged even though some obesity rates have increased. d. often when an obese person loses weight, the amount lost plus more is regained.

Nutritional Science

Salt substitutes often contain

A. magnesium sulfate. B. sodium bicarbonate. C. potassium chloride. D. calcium carbonate.

Nutritional Science

Briefly discuss why age and gender are intrinsic risk factors for a sports injury

What will be an ideal response

Nutritional Science