Vitamin D fortification is required for
A. reduced-fat milks.
B. evaporated whole and evaporated fat-free milks.
C. reduced-fat and fat-free milks.
D. all types of milk.
Answer: B
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Some areas in which dieticians have opened businesses that are larger than private practice include all of the following except: a. internet websites
b. computer software companies. c. home nutritional care companies. d. advanced culinary training courses.
How would metabolism be affected if a patient's liver were not working efficiently?
A. Nutrient interconversions and storage would not efficiently occur. B. He or she could not effectively absorb nutrients. C. There would be no effect on metabolism. D. Digestive enzymes could not be produced.
To date, the only genetically modified animal approved animal approved for human consumption is a:
A) species of cow whose meat is more nutritious than farm cows. B) variety of chicken that is more disease resistant than farm chicken. C) variety of salmon that grows much more quickly than typical farmed salmon. D) a species of pig whose meat is more delicious than typical farmed pigs.
How does the circulatory system work to provide body cells with nutrients?
What will be an ideal response?