Why does a nurse assess postoperative visual acuity in a client who has undergone a sinus surgery?
A) To assess possible hemorrhage C) To assess postoperative infection
B) To assess damage to the optic nerve D) To assess impaired drainage
B
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Which of the following are risk factors for the Hepatitis A Virus (HAV)? Select all that apply
a. Perinatal transmission b. Overcrowded living quarters c. Men who have sex with men d. Having multiple sexual partners e. Food and water contamination f. Ingestion of shell fish from contaminated areas
The nurse manager is evaluating Brandon, an emergency department (ED) nurse. The manager obtains input about Brandon's performance from another nurse in the ED, the ED physician, a patient-care assistant, and Brandon himself
The type of performance evaluation the nurse man-ager utilizes is: a. just culture. b. peer review. c. 360-degree evaluation. d. management by objectives.
Clients with hepatitis and cirrhosis of the liver are likely to consume their best intake at:
1. Breakfast 2. Lunch 3. Dinner 4. Bedtime
For optimal disinfection using formaldehyde, the nurse knows that:
a. objects must be exposed to the solution for a very short time. b. objects must be exposed to the solution for a prolonged period of time. c. tissue must be prepared in advance. d. clients report burning when the skin comes in contact with the solution.