What dietary restriction would be anticipated for a client in chronic renal failure who is not on dialysis?
a. sodium less than four grams daily
b. protein 0.6-0.8 grams per kilogram per day
c. less than 400 milligrams cholesterol per day
d. 25 kcalories per kilogram body weight daily
b
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Answer the following statement true (T) or false (F)
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A) 15 B) 30 C) 40 D) 55
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